A Recipe from The Great Coffee Project

Chocolate Chip Espresso Muffins

Chocolate Chip Espresso Muffins

Our Chocolate Chip Espresso Muffins are made from all natural ingredients, and our 6 Bean Espresso coffee. They are a perfect breakfast treat in the morning or any time of day!

Our muffins are moist and fluffy, with a rich espresso flavor and chocolate chips in every bite.

Our 6 Bean Espresso is made from a blend of six different beans, giving it a unique and complex flavor. It's the perfect pick-me-up for any time of day!

We love that these muffins are small and portable and perfect for the family on the run! Everyone loves them because they are a little taste of heaven and they aren't too hard to vaccuum out of the back seat when those little hands drop crumbs! 

Our Chocolate Chip Espresso Muffins are:
     - Made with all-natural ingredients
     -Rich in espresso flavor
     -Moist and fluffy
     -Chocolate chips in every bite
     -Portable and perfect for on the go!

 We love to make them on Sunday night so that we all have a fun, tasty way to start our school and work weeks! Everyone smiles a little more when they bite into one of these delectable muffins!

What's not to love about Chocolate Chip Espresso Muffins?

Bake some today and let us know what you think!

Chocolate Chip Espresso Muffins

Another one of our favorite recipes!


Our Chocolate Chip Espresso Muffins are made from all natural ingredients, and our 6 Bean espresso coffee. They are a perfect breakfast treat in the morning or any time of day! Our muffins are moist and fluffy, with a rich espresso flavor and chocolate chips in every bite. Our espresso is made from a blend of six different beans, giving it a unique and complex flavor. It's the perfect pick-me-up for any time of day! Thanks for choosing the Great Coffee Project!

Servings: 12 Muffin

Keywords: muffin, espresso, chocolate chip

  • Prep Time: 10 mins
  • Cook Time: 18 mins
  • Total Time: 28 mins

Ingredients

Instructions

Ingredients

  • ⅔ cup whole milk
  • 5 tbsp butter, melted
  • 3 tbsp The Great Coffee Project ® 6 Bean Espresso or Italian Roast Coffee, finely ground
  • 1 tsp vanilla extract
  • 1 large egg, beaten
  • ¼ tsp salt
  • 2 cups all purpose flour
  • ⅔ cup sugar
  • ½ cup semisweet chocolate chips
  • 2 tsp baking powder

Instructions

  1. Preheat oven to 440 degrees F. Combine the wet ingredients (milk, butter, espresso, vanilla, egg)
  2. Whisk together dry ingredients (flour, salt, sugar, chocolate chips, baking powder, salt)
  3. Slowly add wet ingredients to the dry ingredients and stir until the entire mix is moist. Carefully pour the batter into muffin cups or muffin pans.
  1. Bake 18 minutes or until toothpick inserted into cupcake comes out clean. Cool in pans on wire rack 5 minutes. Remove from pans; cool completely.

6 Bean Espresso
6 Bean Espresso
6 Bean Espresso
6 Bean Espresso
6 Bean Espresso
6 Bean Espresso

6 Bean Espresso

$21.99

If you like your coffee with a bit of character, our 6 Bean Espresso is the perfect roast for you. Sustainably grown beans from all over the world are combined to create a dark roast that has a smooth, well-rounded body and gentle notes of cinnamon, toasted nut, and cocoa. The velvety blend produces a luscious, even crema when brewed as espresso and a bold cup of drip coffee.

 

We also have 6 Bean Espresso in K Cups! 

https://thegreatcoffeeproject.com/products/k-cups